The Repertoire Podcast

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Your Repertoire is the most valuable asset in your career. It's the collection of skills, stories, experiences, and lessons you've had to hard-earn in this ho...

Arts 261 recordings 2017 → today Every two weeks updated 3 days ago
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The “Pay Your Dues” Mentality Is Holding Chefs Back contributed by Lukas · 3 days ago
Utah Just Changed the Michelin Guide Forever contributed by Lukas · 9 days ago
It's actually Cook to Chef to Entrepreneur contributed by Lukas · 12 days ago
The Private Chef Business Is Booming contributed by Lukas · 19 days ago
Noma Is Officially Back. So What Changed? contributed by Lukas · 26 days ago
The Truth About Becoming a Chef in 2026 contributed by Lukas · Aug 14
Justin Finally Gives His Gordon Ramsay Opinion contributed by Lukas · Aug 3
Food Media Needs More Actual Chefs contributed by Lukas · Jul 24
Michelin’s Changed and Chefs are Confused contributed by Lukas · Jul 14
Restaurant Workers Are Freaking Out Over AI Cameras contributed by Lukas · Jul 6
The Noma Story Just Got Even Stranger contributed by Lukas · Jun 28
René Redzepi Is Back. But Has Anything Really Changed? contributed by Lukas · Jun 19
Tom Colicchio Is Closing Craft After 25 Years — A Warning for Restaurants? contributed by Lukas · Jun 12
Will AI Change How Chefs Create New Dishes? contributed by Lukas · Jun 1
This Restaurant Chain Just Quit the U.S. — Here’s Why contributed by Lukas · May 24
Michelin Is Coming to Australia — Everything Is About to Change contributed by Lukas · May 17
Everyone in Restaurants Is Saying the Same Thing Right Now contributed by Lukas · May 10
The Internet Is Wrong About Restaurant Pricing contributed by Lukas · May 3
Why This City Rejected the Michelin Guide contributed by Lukas · Apr 26
Why Chefs Can Benefit From Personal Brands in 2026 contributed by Lukas · Apr 20
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Your Repertoire is the most valuable asset in your career. It's the collection of skills, stories, experiences, and lessons you've had to hard-earn in this hospitality industry. What if you could ask some of the best professionals in the world how they built their Repertoire? In this podcast, you can look forward to expert-led interviews by Chef Justin Khanna, breakdowns of news and stories th...

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