Join the Community of Safety Pros today! In this episode, I talk to Marten Stenfors, the CEO and Founder of Phenium, an Environmental, Health, and Food Safety technology company (no affiliation), about safety and compliance in the food service industry. What is fascinating about our conversation is that we can clearly see a direct connection between workplace safety and food safety. Furthermore, we see the need for a strong workplace culture if we want to expect strong safety performance. Please listen and share this episode with others. If you want to go more in-depth on this and other topics - become a SafetyPro Community member (FREE to join). Premium Community members can access exclusive content like episode videos, video courses, templates/downloads, participate in live streams, direct message, and even live chat with the Safety Pro - become a PREMIUM member today! Join the Community of Safety Pros today! **Visit MightyLine Tape**

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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