From his early days on the set of Eastenders, to working alongside some of the biggest filmmakers in the world, Daniel Mays shares how a relentless dedication to craft and an insatiable curiosity have fuelled his career. Along the way, Daniel opens up about his intense approach to roles, his return to musical theatre from decades of being away, and what might just be one of his most exciting projects to date. But he also reflects on the lessons taught to him by working class parents, the power of reinvention and the passion that drives him. – This episode is brought to you by Laurent-Perrier – a family-owned Champagne House, renowned as the region's great innovator and distinguished for its unique style of freshness, elegance, and purity.For more information go to www.laurent-perrier.com.–Produced by Lauren Armstrong-Carter at Rethink Audio.

Ask this episode

“What did the council decide on item 42?” — answered with the speaker and the moment.

Transcript

Related