Fred Thériault is a farmer and founding member of Tourne-Sol co-operative farm in Les Cèdres, Quebec, where they grow vegetables for 500 weekly CSA baskets and an acre of seed crops. I say "they" but I should guess I mean "we" because I farm with Fred at Tourne-Sol and we've been great friends for the last 25 years and have done all kinds of things together. Such as - Fred and I also co-authored the book Crop Planning for Organic Vegetable Growers. In this episode, we talk seeds, but I also brought Fred on to explore what it's really like to be part of a co-op. We dive into the challenges and rewards of shared decision-making, balancing individual and collective goals, and building a farm culture where collaboration supports both production and innovation. Fred shares practical insights on how cooperative structures can help farmers thrive while maintaining flexibility and creativity on the farm.. In the deep dive, we focus on on-farm tomato breeding. Fred explains how he selected the Ruby-Sol tomato from a red hybrid, honing in on earliness, yield, and flavor. We explore the trade-offs between production efficiency and experimentation, and the lessons he's learned from years of tomato selection. I hope you enjoy this conversation. Support the Seed Farmer Podcast http://spreadsheet.farm/supportpodcast Episode links Fred's Farm Co-Op Academy Watch Fred's Free webinar: Start Your Agricultural Co‑op 101 Tourne-Sol farm's website Tourne-Sol on instagram The The Seed Farmer Mentorship is open for registrations Stay in Touch Follow the Seed Farmer on instagram Get my weekly seed newsletter Order Tourne-Sol seeds (Canadian orders only) Get my new book The Seed Farmer https://danbrisebois.com/seedfarmerbook/ ❤️ Thanks for listening!

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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