This is Episode Fifteen of Season Six, my U.S. Road Trip Part II. If you haven't heard of the Steak Cookoff Association, you might well be living under a rock. It is the fastest growing competitive cooking association in the world and is borne completely from the work of Brett Gallaway and Ken Phillips. In this interview we're going to get into the nitty gritty of the SCA and learn some shortcuts from their experience to help us start our own competition bodies! With summer coming up, it's time for a new favourite t-shirt, and I've got just the thing. Drawing inspiration from the iconic BBQ pop culture art by Gil Elvgren, the Hail Mary T is black, like all good BBQ shirts should be, comes in both men's and women's cuts in a variety of sizes and of course feature Mary, who likes her BBQ smokey, spicy and just a little bit naughty. Check her out now! I'd also like to invite you to join us at the Smoking Hot Confessions BBQ Community on Facebook. If you're looking for a BBQ group full of open-minded people who just love to help each other out, the Smoking Hot Confessions BBQCommunity is a great place to continue the conversation. This episode is the end of this Season. But don't worry - I'll get plenty of Smoking Hot Confessions into your earbuds again real soon. Til next time, take care of each other, and keep on Q'ing. Please show your support for the people that supported this episode including: Smartfire - An Australian designed pit temperature controller, to make your BBQ life easier JAGRD Woodfired - One of Australia's biggest smoker manufacturers: Smokers, Asado Grills, and Custom Builds! Dragon's Breath Charcoal - made from native Australian Gidgee, Dragon's Breath launches in November!

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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