Dr. Levesque earned her Ph.D. at the University of Alberta and her post-doctoral training at Prairie Swine Centre and the University of Guelph. She now holds the position of Assistant Professor of Monogastric Nutrition at South Dakota State University. She shares some of her thoughts on gilt development and its differences from finishing hogs. Interesting, right? *Watch the full episode: https://www.swinecampus.com/blog ------------- The Swine it Podcast Show is trusted and supported by innovative companies like: - Zinpro (https://zinpro.com/) - Gestal (http://jygatech.com/) - AB Vista (https://www.abvista.com/) - Adisseo (http://www.adisseo.com/) - Genesus (https://www.genesus.com/) - Evonik (https://animal-nutrition.evonik.com/en/species/swine/) Give us a Rating & Review - http://getpodcast.reviews/id/1460280128

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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