In this episode of The Tastes of India podcast, we will be making a special festival recipe from Makhana. This is the recipe for makhana kheer, which is a healthy and tasty festive recipe.Recipe for Makhana Kheer is a traditional healthy Indian dessert made by simmering Makhanas in milk till it becomes creamy. Makhana is also known as "Lotus seeds" or "Foxnuts." This dessert is simple and quick to make, taking less than 30 minutes and using just a few basic ingredients. Makhane ki kheer is a perfect dessert if you are fasting.More Information:You can find more about this recipe at my blog post at https://thetastesofindia.com/recipe-for-makhana-kheer/If you have any questions, you can send them to me using the contact option on the blog - https://thetastesofindia.com/contact-us/If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook - 15 tasty recipes for your picky eaters at the below link.Download now at https://thetastesofindia.com/tasty-kids-recipes-cookbook/You can follow me at the below social media channels:Instagram - https://instagram.com/thetastesofindiaPinterest - https://pinterest.com/pujadarshanThreads - https://threads.net/thetastesofindiaFacebook - https://facebook.com/thetastesofindiaYou can watch all my recipe videos on my YouTube channel at - https://youtube.com/@thetastesofindia Hosted on Acast. See acast.com/privacy for more information.

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