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From Silicon Valley to The City, tech journalists Danny Fortson and Katie Prescott bring you the inside track on the new industrial revolution.Co-hosted fr...

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UC Berkeley’s Stuart Russell: “ChatGPT is a wake-up call” contributed by Lukas · Mar 3, 2023
Character.ai's Noam Shazeer: "Replacing Google - and your mom" contributed by Lukas · Feb 24, 2023
Forum Mobility’s Matt LeDucq: “Electrifying trucking” contributed by Lukas · Feb 17, 2023
Giant's Cameron McLain: "Buddhism, music and venture capital" contributed by Lukas · Feb 10, 2023
Now's Lara Hodgson: "Don't follow your passion" contributed by Lukas · Feb 3, 2023
Mammoth’s Trevor Martin: “Programming the code of life” contributed by Lukas · Jan 27, 2023
Formic’s Saman Farid: “A robot arm can do the work of eight humans” contributed by Lukas · Jan 20, 2023
TrueMed’s Calley Means: “Sugar, kids, and the crime of the century” contributed by Lukas · Jan 13, 2023
Frore's Seshu Madhavapeddy: "Centuries-old tech and the tyranny of heat" contributed by Lukas · Jan 6, 2023
Akili's Eddie Martucci: "The world's first prescription video game" contributed by Lukas · Dec 16, 2022
Benedict Evans: “What Chat GPT is - and isn’t” contributed by Lukas · Dec 9, 2022
Kernel's Bryan Johnson: “Dinner at 11:00 am and reversing age” contributed by Lukas · Dec 2, 2022
SciFi Foods' Joshua March: "Brewing a $1 lab-grown burger” contributed by Lukas · Nov 25, 2022
Neoplants' Lio Mora & Partick Torbey: "A houseplant that eats carcinogens" contributed by Lukas · Nov 18, 2022
Obvious Ventures’ Andrew Beebe: “Do stuff that matters” contributed by Lukas · Nov 11, 2022
Mayfield's Navin Chaddha: “The best companies get bought, not sold” contributed by Lukas · Nov 4, 2022
Blackrock Neurotech's Marcus Gerhardt: "An inflection point for brain-computer interfaces" contributed by Lukas · Oct 28, 2022
Checkerspot’s Charles Dimmler: “Using algae to make skis” contributed by Lukas · Oct 21, 2022
Finless Foods’ Michael Selden: “The tuna roadster” contributed by Lukas · Oct 14, 2022
Charm's Peter Reinhardt: "Turning plants into barbecue sauce" contributed by Lukas · Oct 7, 2022
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From Silicon Valley to The City, tech journalists Danny Fortson and Katie Prescott bring you the inside track on the new industrial revolution.Co-hosted from San Francisco and London, this weekly podcast delivers the latest news and freshest interviews with the people creating the future.As West Coast Correspondent for The Sunday Times, Danny is on the ground to witness the technological whir...

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