Amy Bruni is a professional paranormal investigator, bestselling author, podcaster, and TV host. In 2007 she began appearing on Ghost Hunters, one of the longest-running and highest-rated paranormal television shows. Now, she’s the co-star and executive producer of The Travel Channel’s Kindred Spirits and host of the true crime podcast Haunted Road. Amy is the owner of Strange Escapes, a company offering paranormal excursions to some of America’s most notoriously haunted destinations. She is the author of Food to Die for and Life with the Afterlife. Amy currently resides in Newport, Rhode Island. Amy Bruni Website:https://www.amy-bruni.net/ Food to Die For: https://www.amazon.com/Food-Die-Recipes-Americas-Legendary/dp/1400245591/ref=sr_1_1?dib=eyJ2IjoiMSJ9.HJXqAvVPl_blOGqLOUoXifLxF-BasIXzR9qV7HqthLZqzs57PoiOaX-S_oImsvbrr2waVFSqFsZZNbuukCJ-SYDkTi10IovO_xfmKonslsyM3ChW6du4GtW4Cctm81RqlqUcsmIAWMFF-f44KAL-1GiV- XcHY5ygB8r3kHa6o6s54_s2sEzd0F33dQzP4kct27PJ1VPdqnMfN1T44t4KD427DZKtlzJ73gHjzijzf3o.5bjrLBrjtL5-A2QPy7Z2GD8p82seYjohYF8aaSAA5zw&dib_tag=se&qid=1719865358&refinements=p_27%3AAmy+Bruni&s=books&sr=1-1&text=Amy+Bruni ________ If you follow my podcast and enjoy it, I’m on @buymeacoffee. If you like my work, you can buy me a coffee and share your thoughts 🎉☕⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.buymeacoffee.com/wellseasonedlib⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Help us promote this podcast and share this episode with a friend! “Share on social and tag us at @WellLibrarian” “Follow The Well Seasoned Librarian Podcast on Spotify and get notified when new episodes are released." Music by <a href="https://pixabay.com/users/coma-media-24399569/?utm_source=link-attribution&utm_medium=referral&utm_campaign=music&utm_content=117676">Coma-Media</a> from <a href="https://pixabay.com//?utm_source=link-attribution&utm_medium=referral&utm_campaign=music&utm_content=117676">Pixabay</a> Logo created by author Sarah Neidhardt who wrote "⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Twenty Acres:A Seventies Childhood in the Woods⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠" Out now! If you have questions, comments or just want to be on the podcast, email me at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, and I'm happy to speak with you Bio: The Well-Seasoned Librarian: In Conversation with Food Writers, Chefs, and More! The Well-Seasoned Librarian is one of the fastest growing Food Podcasts online. You can view it on iTunes, Spotify, and all other platforms. Recent guests include Dorie Greenspan, Rose Levy Beranbaum, Beth A Lee , Nick Malgieri, Joanne Weir, Cenk Somnesoy, Darina Allen and more. Dean Jones is a Librarian and food writer. You can read my work at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠librarian-de

Ask this episode

“What did the council decide on item 42?” — answered with the speaker and the moment.

Transcript

Related