Bio Gourmet articles ranging from; ingredients, techniques, dishes, stories, chef highlights, and investigations. I’m an experienced professional cook in NYC. Nick Hayward lives in a loft space in The City. Covered by paintings of kitchens and architecture. Paint, Write, Food, Repeat is his motto. He’s been exploring the culinary landscape of America for ten years; cooking through San Francisco, Los Angeles, and currently, NYC. He’s also using his deep food knowledge to write food articles on Medium. Website link: http://www.nickhayward.co/ Instagram link: www.instagram.com/_letsmeetatthetable_ This episode is sponsored by Culinary Historians of Northern California, a Bay Area educational group dedicated to the study of food, drink, and culture in human history. To learn more about this organization and their work, please visit their website at www.chnorcal.org If you follow my podcast and enjoy it, I’m on @buymeacoffee. If you like my work, you can buy me a coffee and share your thoughts 🎉☕ https://www.buymeacoffee.com/wellseasonedlib Help us promote this podcast and share this episode with a friend “Share on social and tag us at @WellLibrarian” “Follow The Well Seasoned Librarian Podcast on Spotify and get notified when new episodes are released" You can subscripe to the podcast newsletter and get updates on my articles and more. https://wellseasonedlibrarian.substack.com/ Our Podcast theme song “Talk about Love” is sung by the band “Kitty Kat Fan Club” their Label “Asian Man Records” has given permission for it’s use. (2022) You can check them out and other bands and get an album at Asian Man Records Website https://asianmanrecords.com/

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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