338 Tastes of Italy, Paris, and Basque Country

episode

Travel with Rick Steves not yet transcribed

▲ 0

Transcript

This episode hasn't been transcribed yet Upvotes decide what gets transcribed next — 0 so far. Sign in to upvote

Related

recent transcribed audio

Booked out doesn't mean you're ready for an associate OD 23 min · 23 Sep 2026 · The Optometry Success Podcast

Could sofa theory help you find your ideal partner? 4 min · 23 Sep 2026 · Do you really know?

Behind The Scenes At Vogue World Milano 28 min · 23 Sep 2026 · The Run-Through with Vogue

Is end-to-end encryption really secure? 4 min · 23 Sep 2026 · Do you really know?

Do tongue scrapers actually help with bad breath? 5 min · 23 Sep 2026 · Do you really know?

Lab Notes: Have we found dark matter? 10 min · 23 Sep 2026 · The Science Show

Report any issue

Source

Recorded14 Sep 2013

Publisherricksteves.com

Handlerec:13515190

Show notes

Your travels can open up your taste buds to entirely new adventures. Guides from Paris and the Basque Country in Spain introduce us to their local food traditions. Fred Plotkin serves up another helping of appreciation for the cuisines of Italy, and how to make every bite a celebration, Italian style. For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.

Ask this episode

“What did the council decide on item 42?” — answered with the speaker and the moment.

Sign in