Episode 130: How Restaurants Create Successful Beverage Programs

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Recorded28 Dec 2022

Publisherwineenthusiastpodcast.libsyn.com ↗

Handlerec:12649459

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From curating diverse wine lists to maintaining vendor relationships, three beverage directors from Union Square Hospitality share how they decide what goes on the menu. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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