This week on The Leftovers, never-before-heard audio from Ken Burns, the prolific, award-winning filmmaker who has been making historical documentary films for PBS for more than 40 years. Ken lost his mother when he was just 11 years old, a tragic event that has shaped both his personal life and career; in last week’s episode of Your Last Meal he said his mother’s death is what led him to filmmaking. She also shaped his taste in food. Ken shares his favorite dessert, one his mother made for his birthday when he was a child. Ken shares what it’s like making films with his eldest daughter, Sarah Burns; why he’s not a big fan of Christmas; and his favorite movie theater snack. Ken Burns' latest film, Leonardo Da Vinci, premieres on Cascade PBS in two parts on Monday, November 18 and Tuesday, November 19 at 8:00 pm, and will be available to stream with the Cascade PBS app. Subscribe to Your Last Meal on Apple Podcasts or Spotify or YouTube. Watch Rachel’s Cascade PBS TV show The Nosh with Rachel Belle! Follow along on Instagram! Order Rachel’s brand new cookbook Open Sesame!Support Cascade PBS: https://secure.cascadepublicmedia.org/page/133995/donate/1/See omnystudio.com/listener for privacy information.
No persons identified in this episode.
This episode hasn't been transcribed yet
Help us prioritize this episode for transcription by upvoting it.
Popular episodes get transcribed faster
Other recent transcribed episodes
Transcribed and ready to explore now
SpaceX Said to Pursue 2026 IPO
10 Dec 2025
Bloomberg Tech
Don’t Call It a Comeback
10 Dec 2025
Motley Fool Money
Japan Claims AGI, Pentagon Adopts Gemini, and MIT Designs New Medicines
10 Dec 2025
The Daily AI Show
Eric Larsen on the emergence and potential of AI in healthcare
10 Dec 2025
McKinsey on Healthcare
What it will take for AI to scale (energy, compute, talent)
10 Dec 2025
Azeem Azhar's Exponential View
Reducing Burnout and Boosting Revenue in ASCs
10 Dec 2025
Becker’s Healthcare -- Spine and Orthopedic Podcast