学生時代にアルバイトした銀座の洋食屋の思い出について

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ビジネス日本語講座 not yet transcribed

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Recorded24 Mar 2025

Publisheranchor.fm ↗

Handlerec:5744546

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I am not good at cooking. I have tried cooking several times, but each time I was never satisfied with the results. It was during my part-time job as a student that I realised my lack of talent in cooking. I worked part-time at a Western-style restaurant in Ginza.------------------------------------------------------------------------------------------------------●ビジネス日本語学習者のための無料メルマガ講座⁠https://my162p.com/p/r/odSmegng⁠------------------------------------------------------------------------------------------------------

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