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「戦後の焼酎」がテーマの焼酎シリーズ8回目。戦後焼酎のマーケット、日本酒づくりの難航、日本酒の代用としての焼酎、薩摩白波、蒸留技術、減圧蒸留と常圧蒸留、九州と奄美と沖縄を切り口におしゃべりが弾みます！
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