ラジオただいま発酵中
#96 『草木図説』！？近代植物学の開拓者・飯沼慾斎はリンネの孫弟子。日本食のルーツは発酵食（保存）、精進料理、そして本草学。｜発酵とローカリティーin大垣＜3＞
04 Feb 2023
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こちらは、2022年12月18日に行われた、岐阜県大垣市・市民会館SDGs講演会「ローカリティと発酵in大垣」での公開収録（後半②）です。
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