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今回のテーマは、『北海道のお寿司』。全国、そして海外からの観光客にも人気の「北海道のお寿司」。冷涼な気候と、新鮮で豊かな海産物を背景に、北海道ならではの「お寿司文化」を育んできました。今回も、「寿司屋のおかみさん小話」というブログも人気の「鮨処いちい」女将 井出美香さんに「北海道のお寿司」について伺います。「鮨処いちい」は、札幌のススキノにある人気のお寿司屋さんです。
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