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新書快報。The Book Reviewer @ Taiwan

我把冰箱變財庫!2-2 幸福文化出版 楊賢英 食材該切該燙的,約花一小時分別處理好,未來一週每天都可輕鬆上菜。 周詳 新書快報

12 Sep 2023

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冰箱內容物的擺放很重要,每個食材最好是立起來的,才不會有東西藏在裡面找不到。如果食材是疊放的,一定看不到下面的食材是什麼,而且你若拿出下面的食材,上面的一定被你翻亂。 歡迎小額贊助 https://www.paypal.me/Dailybook

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