新書快報。The Book Reviewer @ Taiwan
紐約時報2-2 足智文化 說書人駱英豐 餐廳評論專欄作家平均一年吃四百頓中餐或晚餐,天價的飯錢由誰支付呢? 周詳 新書快報
19 Jun 2024
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紐時的編輯壓力很大,報社有一千多名記者,每週產出上百萬字,編輯每天須處理24萬字,週日的報紙頁數比較多,文字量約是三倍左右,非常嚇人。不僅如此,編輯還得確認每則稿件的正確性,並決定以什麼樣的語氣和措辭表現。 歡迎留言告訴我你對這一集的看法或者你閱讀這本書的心得
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