新書快報。The Book Reviewer @ Taiwan
農村廚房,旅行中2-1 蘋果屋出版社 游文宏 到了農場,遊客先換上海盜服,去划海盜船,而農場主人正是史上著名海盜的後代。 周詳 新書快報
02 Jul 2024
烏魚是季節性、洄游性的魚類,每年只成熟一次,在每年冬至的前後十天,就是漁民捕捉鳥魚的時間。烏魚會從長江河口開始洄游,經過台灣海峽和台灣南部,抵達台南、高雄時,烏魚卵最飽合,這時把牠抓起來,做成烏魚子。 歡迎留言告訴我你對這一集的看法或者你閱讀這本書的心得 🔔請點下方連結,贊助「新書快報」: https://core.newebpay.com/EPG/MS1742899534/ivgdRA
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