新書快報。The Book Reviewer @ Taiwan
開一間會賺錢的餐飲店2-1 文經社 林仁益 鬍鬚張成立至今超過50年了，這幾年經歷食安風暴，它沒有一次出事，可見它的人事、系統和制度都經得起考驗。 周詳 新書快報
05 Jul 2021
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餐飲業賺的是辛苦錢，新冠疫情三級警戒，當來客數已不可能提高，就應該嚴格管控成本費用，這是現金為王的時候，除了人事費用和銷貨成本以外，第三個最大支出就是店租，可抓住這最好時機和房東談降租。 請我喝一杯茶 https://www.paypal.me/Dailybook
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