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哈喽大家好，我是哄哄，今晚来深夜放毒。四川自贡的冷吃兔，不仅美味，还承载着历史和文化的深厚底蕴。从明朝盐工的风干兔肉到今天的经典小吃，它的演变证明了人们对生活热爱与对美味的追求。一起来揭秘这道特色的制作过程，找到那份属于我们的温暖和满足。00:02:03:四川冷吃兔：香料入味，外皮酥脆，内里嫩滑
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