有人終其一生精通一種酒，已經很厲害了；酒類專家王鵬老師竟然懂葡萄酒、啤酒、威士忌、白蘭地等等酒類，他是怎麼辦到的？ 這次訪問王鵬老師超過癮，訪著訪著才知道，他因為熱愛學習語文，誤打誤撞進入酒的世界；他學語文可以把字典拿來當小說讀，他學品酒，可以一個人悶著頭只喝同一個法國村莊的葡萄酒，喝了三年。 王鵬老師如何從外文開始，為自己打開這麼多扇窗，在不同酒類的世界當中切換自如呢？ 一路自學的他，又是如何進去酒類的知識體系，怎麼拆解與理解風味？他想如何改變酒類教學方法呢？ 本次專訪太精采，分成二集，敬請期待下週的EP11！ 如果大家喜歡我們美食關鍵詞，歡迎訂閱、追蹤並分享給親朋好友，也歡迎留言給我們，更歡迎給我們五顆星喔！
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