上週二週報錄音時，台灣尚未爆出本土案例；經過一週，疫情進入一年多以來最嚴峻的階段。Taster 美食加團隊已經啟動在家辦公，節目的錄音品質跟先前會有落差，請大家多多包涵，和我們一起度過這段時間。請記得戴口罩、勤洗手、減少出門。以下是週報內容：1) 台灣疫情遽升，餐飲業接下來可能的發展？2) 疫情讓電視晚餐變好吃了嗎？美國餐廳業者的新思考、3) 現世界第一餐廳 Mirazur 新加坡客座因疫情暫停、4) 法國名廚 Alain Ducasse 推出氣泡清酒。 如果喜歡美食關鍵詞，歡迎訂閱、追蹤並分享給親朋好友，也歡迎留言給我們，更歡迎給我們五顆星喔！ 本集內容：https://taster.life/podcast-20210519/ 官方網站 https://taster.life/ 臉書粉專 https://www.facebook.com/tasterlovesfood IG https://www.instagram.com/taster_taiwan/
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