本週是微解封的第一週,但以餐飲業來說,除了澎湖縣,其他各縣市都不開放餐廳內用,和先前二個月的狀況是一樣的,三級警戒也持續到7月26日。但願屆時情況會變得更好,讓餐飲業能逐步恢復營業常態。本週帶給大家海內外餐飲消息:1) 美國 meal kit 市場成長將趨緩、2) 日本新創公司將推出植物蛋、3) 厭倦外帶外送的免洗餐具了嗎?美國獨立餐廳示範容器循環使用、4) 外帶外送匯報:赤綠、SEASON、奇岩一號、蘭餐廳。 如果喜歡美食關鍵詞,歡迎訂閱、追蹤並分享給親朋好友,也歡迎留言給我們,更歡迎給我們五顆星喔! 本集內容:https://taster.life/podcast-20210714/ 臉書粉專 https://www.facebook.com/tasterlovesfood IG https://www.instagram.com/taster_taiwan/
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