我作為美食媒體，經常跟餐飲公關互動，受邀出席他們策劃的各種活動。而今天被我盧來上節目的一位好朋友，是Angela 鄭宇倫，她是一位優秀的餐飲公關，從米其林星級主廚到網美早午餐店都罩得住，各種類型工作經驗都很豐富。餐飲公關如何在這個資訊爆炸的時代幫餐廳突圍？一間餐廳爆紅的背後有哪些不為人知的策略？與星級主廚合作時又會遇到什麼挑戰？讓我們現在就聽聽Angela的分享！◇IG 美食家的自學之路：https://www.instagram.com/selftaughtgourmet/◇FB美食家的自學之路：https://www.facebook.com/selftaughtgourmet◇Podcast 美食關鍵詞：https://linktr.ee/tasterlife◇Taster 美食加：https://taster.life/◇美食加選物：https://tasterselection.com/
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