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對於甜食，很多人是「既期待又怕受傷害」，想吃糖卻又擔心肥胖、糖尿病上身，該怎麼辦？本集邀請營養師林俐岑來分享糖該怎麼吃？全球最新、最夯的代糖有哪些選擇、該怎麼用？營養師也透露，自己家已經很多年不買砂糖了，都改用哪幾款糖呢？還有還有，烘焙中也能減糖嗎？該怎麼做？ 如果您喜歡我們的節目，請點選【訂閱】聽康健，並且給我們五星好評鼓勵，好節目不漏接！ 有任何建議或想聽的話題，歡迎寫信到 [email protected] 與我們分享 也歡迎關注我們的IG： www.instagram.com/podcast_move_eat -- Hosting provided by SoundOn
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