不知道大家喝過義式濃縮咖啡嗎？ 對這種必須透過「高壓」才能淬取出來的咖啡，認知又是怎麼樣呢？ 那層覆蓋在咖啡上面的Crema，究竟與品質有無關係？ 今天就來好好聊聊。 小額贊助支持本節目： https://open.firstory.me/user/ckpoawtnr80rl0972v3u2y1jm 留言告訴我你對這一集的想法： https://open.firstory.me/user/ckpoawtnr80rl0972v3u2y1jm/comments 歡迎追蹤、訂閱「茶師一刻 Cha Tour」的Podcast ；想看更多請到官方網站。 小額贊助支持本節目 留言告訴我你對這一集的想法 Kevin MacLeod創作的「Brandenburg Concerto No4-1 BWV1049 - Classical Whimsical」是依據 創用 CC (姓名標示) 4.0 授權使用。 來源 藝人 Powered by Firstory Hosting
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