Description
一句话简单概括：有些餐厅是我们觉得踩雷几率比较大，但仍然控制不了想去吃的那种。因为它太少了，太神秘了，太让人不想错过了。【时间轴】2:09 做私房菜真是想想就累啊8:45 本来想在私房菜吃点好的、吃点特别的、吃点舒服的20:44 曾经有这么两家私房菜让人念念不忘26:20 但更多的是踩雷，踩大雷43:25 开私房菜也是一种试错45:27 所以为什么要开，又为什么要吃私房菜呢？
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