Adam Schafer
๐ค SpeakerAppearances Over Time
Podcast Appearances
I don't think they're extracting it from them. A better way to have Googled that is it is derived from the snake venom. Just put GLP-1 snake venom. Yeah, because if you do that, it's going to give you that.
I don't think so either, but Justin brought that up. I didn't bring it up because I thought it was ridiculous too. The fact that Justin's been hit with somebody saying it, I've had a couple people try and say it.
I don't think so either, but Justin brought that up. I didn't bring it up because I thought it was ridiculous too. The fact that Justin's been hit with somebody saying it, I've had a couple people try and say it.
I don't think so either, but Justin brought that up. I didn't bring it up because I thought it was ridiculous too. The fact that Justin's been hit with somebody saying it, I've had a couple people try and say it.
So in the 1980s, scientists discovered that Gila monster venom contains a hormone like molecules.
So in the 1980s, scientists discovered that Gila monster venom contains a hormone like molecules.
So in the 1980s, scientists discovered that Gila monster venom contains a hormone like molecules.
No, no. I mean, we've seen it enough already been massive for people. I mean, it's been life-changing for people.
No, no. I mean, we've seen it enough already been massive for people. I mean, it's been life-changing for people.
No, no. I mean, we've seen it enough already been massive for people. I mean, it's been life-changing for people.
You're going to see both. But I mean... To me, and this is why I really wanted to experiment with it myself is so I could feel it and I think communicate it from that perspective. And I tell you what, in my experience, I've never had anything that made the abstaining from super palatable, addictive foods so easy. That in itself was, and just- It's empowering just for that fact. That's right.
You're going to see both. But I mean... To me, and this is why I really wanted to experiment with it myself is so I could feel it and I think communicate it from that perspective. And I tell you what, in my experience, I've never had anything that made the abstaining from super palatable, addictive foods so easy. That in itself was, and just- It's empowering just for that fact. That's right.
You're going to see both. But I mean... To me, and this is why I really wanted to experiment with it myself is so I could feel it and I think communicate it from that perspective. And I tell you what, in my experience, I've never had anything that made the abstaining from super palatable, addictive foods so easy. That in itself was, and just- It's empowering just for that fact. That's right.
Just creating that space to not feel like you have this. And let me tell you, I don't even think of myself, but I've had lots of clients who really have struggled with this that would tell me, Adam, it is like white knuckling at night to not go.
Just creating that space to not feel like you have this. And let me tell you, I don't even think of myself, but I've had lots of clients who really have struggled with this that would tell me, Adam, it is like white knuckling at night to not go.
Just creating that space to not feel like you have this. And let me tell you, I don't even think of myself, but I've had lots of clients who really have struggled with this that would tell me, Adam, it is like white knuckling at night to not go.
Speaking of our group coaching, super excited to do this transformation one. I think this is going to be interesting. How long until that starts, Doug? When does this go live right now, the episode that we're on right now?
Speaking of our group coaching, super excited to do this transformation one. I think this is going to be interesting. How long until that starts, Doug? When does this go live right now, the episode that we're on right now?
Speaking of our group coaching, super excited to do this transformation one. I think this is going to be interesting. How long until that starts, Doug? When does this go live right now, the episode that we're on right now?
Two weeks. So two weeks away from it.