Adrienne Cheatham

speaker

4,183 appearances 16 recordings 1 series first heard May 2026 last heard 7 Sep

Adrienne Cheatham’s voice in public audio — every appearance, attributed to the second.

Trend

recordings per month · last 12 months

Recordings per month over the last 12 months — 16 in all, peaking in Jun 2026 with 5.

Appearances

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The Chef's Cut · A Day in the Life of a Private Chef!! · 7 Sep 2026 podcast

So that's what I do. voice-verified

If my client says I'm out for dinner, I don't need anything, that just means that I can roll in around 12, make a few things, and leave at four or five. voice-verified

So, like I'll do chicken stock, I'll roast some bones and make a brown stock or a jus, I'll make vinegar. voice-verified

I'll make my mayonnaise. voice-verified

I'll make staples that I keep in the fridge because that's the thing. voice-verified

Like in private work, you have to know your client. voice-verified

Every client has staples that they want in the fridge to snack on. voice-verified

My client loves egg salad and salmon riette. voice-verified

Salmon Riette was a staple from La Bernadette, and my client absolutely loves it. voice-verified

So I make salmon rillette and egg salad like probably three times a week, just a small amount, and keep it, keep it rotating. voice-verified

But you gotta know your client and you gotta know what those staples are, and you have to stay ahead of that stuff. voice-verified

gonna want. voice-verified

Yep. voice-verified

So all that is my responsibility. voice-verified

I I manage the wine inventory. voice-verified

So I manage the wine cellars as well as the refrigerator. voice-verified

So I'm pretty much over the food and beverage program for this client. voice-verified

A lot do. voice-verified

And he my client has a wine person that they do the purchasing through. voice-verified

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