Angela Giarratana

Photos in the comments as I can't add to the post.

I have taken some of your feedback into consideration from my last post.

For those curious, my girlfriend is no longer in the picture.

Done.

She cracked due to low risk tolerance.

So I've decided to go in all in on this business.

No!

I initially tried to return the wheel to the distributor to recoup some capital, thinking that they'd have some pity.

They were actually considering it until they came out to look at the cheese in my truck.

Apparently, the minor heat damage I caused to the paraffin wax while trying to open it last week

compromised the wheel, which was already non-refundable in the first place.

So I'm now stuck with 140 pounds, 30,000 plus asset.

I had to pivot to asset protection and keep what I still have.

I went out and bought a true TBB2HC 59-inch solid door back bar cooler, a professional digital temperature, humidity controller, an industrial humidifier, a vacuum sealer, and ripening mats.

The total cost was about $8.5K after taxes.

Expensive, yes, but I wasn't going to let a $30,000 investment depreciate value.

Cheese.

Cheese.

Cheese.

The delivery was difficult.