Brittany Broski
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Appearances Over Time
Podcast Appearances
How was that job?
It was, I think every single person should have to work in the food industry.
Yeah, I did at least once.
I was a server in college once.
Yep.
I think every single person should have to either prepare food for people or serve food to people.
Yeah.
Because it teaches you a lot about humanity.
Totally.
And it teaches you a lot about how unhygienic places are.
I was 16, mind you.
They let me open and close the store by my lonesome.
at 16 years old.
I'm taking money out of the register.
I'm scooping, like digging my own spoon in there.
I'm double dipping.
That's actually how COVID started.
In the daiquiri ice tub in the Baskin Robbins in South Lake, Texas.
I had grown men coming in every day being like, the usual for me.
You're like, that's 72 ounces of praline milkshake you've consumed, sir.