Carla Hall
๐ค SpeakerAppearances Over Time
Podcast Appearances
For at least six hours.
Now.
And what do you do for the crust?
I do graham cracker.
Sometimes I'm like, oh, I have some ginger snaps.
I have some shortbread.
So I'll mix it up.
I always want to do the sour cream on top, which he really does not like.
I think the sour cream breaks up the cream cheese.
I'm just saying.
What this cream cheese needs is a little more dairy.
Right, but I want that tang.
so that you're breaking up the richness of the cream cheese.
I think, you know, we're talking about sweet cheesecakes.
You know, savory cheesecakes are a thing.
Oh, they are a thing.
Are they a good thing?
All of these baking shows on... Sure.
It was holiday baking, and somebody had done a savory cheesecake.
Now...