Danette (Paul Pabst)

That's it.

All of the meat provided by Heartland Steak Co.,

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Taste the Heartland difference.

We'll pick our Kentucky Derby winner coming up.

We know absolutely nothing about horse racing.

Nothing.

Now, I used to cover the Preakness and the Belmont, I think, three or four years in a row that I would go to those races when I was working in New York at CNN.

When I was a reporter, I'd go to those.

And, of course, you're going in there, and there are certain sports where you know who knows that sport and who's just coming in.

And I was one of those guys just coming in.

Because terminology, you've got to make sure you get everything right.

I remember talking to the legendary trainer, Woody Stevens.

Oh, I think that I'm doing well.

I'm kind of holding my own with him.

Horse racing, lexicon, language.

We get done, and a PR person for the New York Racing Association came up and he goes, hey, next time, you made a couple mistakes here.

You know, referring to, like, the Big A, Aqueduct.

And I was saying that, like, oh, man, you know, out there, the Big A. Well, Woody Stevens wasn't out at the Big A. Like, just...