David Baddiel

speaker

1,748 appearances 4 recordings 3 series first heard May 2026 last heard 6 Jun

David Baddiel’s voice in public audio — every appearance, attributed to the second.

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recordings per month · last 12 months

Recordings per month over the last 12 months — 4 in all, peaking in Jun 2026 with 3.

Appearances

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What Did You Do Yesterday? with Max Rushden & David O'Doherty · S4 EP23: David Baddiel · 6 Jun 2026 podcast

I mean, sometimes my daughter has made some quite healthy vegan ice cream.

I'll have that, but I'll generally add chocolate to it.

Sometimes I'm literally rooting about in bags and boxes in my house for Haribo's from 2007.

I feel the same.

Well, they're always identifiable, surely, because they're green and red, unlike parts of a bicycle.

It is true that they're like Egyptian honey, only certainly in terms of the fact that I will eat them.

But they do get stale and harder and chewier to eat if they're past about 15 years old.

But if you keep going, it's like the door opens.

The taste door opens.

And about an hour later, because they're obviously hard to eat, so you have to keep going, their true Haribo spirit will emerge.

You're like a Haribo sommelier.

This is an eight.

star mix from 1994 yeah like people knew badil for his writing and performing but then his nobel prize came late in life for his work on ancient haribos and how to eat them i am very obsessed with them i wrote a novel in fact uh in one of my novels which is my big attempt to write an american kind of literary novel called the death of eli gold which came out in 2010 i think there's a seven page disquisition eulogy about sour sweets

I am obsessed with sour sweets.

I'm never happier, really, than when I get a sort of very, very sour sweet in my mouth.

Well, there was something I needed to say there, which was it's not that long after breakfast, you said.

Now, that is an issue for me, especially on a day like yesterday where I didn't have to get up early, didn't have breakfast.

If I have breakfast fairly late, maybe half nine, 10 o'clock,

I get to lunchtime and I'm not that hungry, but I will still have quite a big lunch.

Well, of course, it's lunchtime.

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