David Tamarkin

speaker

1,752 appearances 14 recordings 2 series first heard Apr 2025 last heard 5 Jun

David Tamarkin’s voice in public audio — every appearance, attributed to the second.

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recordings per month · last 12 months

Recordings per month over the last 12 months — 8 in all, peaking in May 2026 with 3.

Appearances

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Things Bakers Know: The King Arthur Baking Podcast · We're in Our Croissant Era, with the Baking School's Elisabeth Berthasavage · 4 May 2026 podcast

A strong bake.

Deep golden brown.

Yeah, right.

And I think we can maybe

Take this back to the Cronaut.

I don't think it started there, but then I think that was like a sort of a lift-off in terms of things you could do with the thing.

Can you tell people about the Cronut?

Um Yeah, Crona I mean, I would be surprised if people don't know, but Cronut is a pastry that was developed by Dominique Anzel in New York City at his bakery, which I think is just called Dominique Anzel Bakery.

Yeah, yeah.

Uh, but I've never had it.

I'm sure it's delicious.

But it's a deep fried

It's deep fried croissant dough that's then filled with, you know, pastry cream or, you know, he's filled he fills it seasonally with all sorts of things.

And

and a donut.

And a donut, right.

And I know I've never had any have you ever had the real cronut?

No, I've never had a cronut.

Oh, yeah.

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