Dr. Will Cole

But the reality is most Americans could benefit from some time where we're giving the body a break.

But the reality is most Americans could benefit from some time where we're giving the body a break.

But the reality is most Americans could benefit from some time where we're giving the body a break.

Thank you.

Thank you.

Thank you.

It's analogous, I would assume, times exponentially more as 9-11. The people that were at ground zero at 9-11, the things that they were breathing in. I mean, this is an entire metropolitan area of these toxic things that people are breathing in. Yeah, it's not great.

It's analogous, I would assume, times exponentially more as 9-11. The people that were at ground zero at 9-11, the things that they were breathing in. I mean, this is an entire metropolitan area of these toxic things that people are breathing in. Yeah, it's not great.

It's analogous, I would assume, times exponentially more as 9-11. The people that were at ground zero at 9-11, the things that they were breathing in. I mean, this is an entire metropolitan area of these toxic things that people are breathing in. Yeah, it's not great.

Yeah. That's common because they're stored in the fat tissue, right? They're stored in the body and it's not in the urine just floating around all the time. It's not in the blood always floating around. The body's trying to protect you by storing it in the tissue. Right. So you have to provoke and put the lab in context. If it's provoked, of course, it's going to be

Yeah. That's common because they're stored in the fat tissue, right? They're stored in the body and it's not in the urine just floating around all the time. It's not in the blood always floating around. The body's trying to protect you by storing it in the tissue. Right. So you have to provoke and put the lab in context. If it's provoked, of course, it's going to be

Yeah. That's common because they're stored in the fat tissue, right? They're stored in the body and it's not in the urine just floating around all the time. It's not in the blood always floating around. The body's trying to protect you by storing it in the tissue. Right. So you have to provoke and put the lab in context. If it's provoked, of course, it's going to be

higher but it's that's in the body right that's not healthy come just come from nowhere yeah right it's not like you are artificially spiking it it's just being chelated out so you can measure it and see what is hiding from the basic tests so urine provoke tests for anybody where it's clinically appropriate we should be looking at heavy metals um because it is an issue so yeah we have to we ask somebody finds out that they have them you know where do they go from there um

higher but it's that's in the body right that's not healthy come just come from nowhere yeah right it's not like you are artificially spiking it it's just being chelated out so you can measure it and see what is hiding from the basic tests so urine provoke tests for anybody where it's clinically appropriate we should be looking at heavy metals um because it is an issue so yeah we have to we ask somebody finds out that they have them you know where do they go from there um

higher but it's that's in the body right that's not healthy come just come from nowhere yeah right it's not like you are artificially spiking it it's just being chelated out so you can measure it and see what is hiding from the basic tests so urine provoke tests for anybody where it's clinically appropriate we should be looking at heavy metals um because it is an issue so yeah we have to we ask somebody finds out that they have them you know where do they go from there um

Well, look, I think the chelators, the binders that we talked about, the glutathione and glutathione precursors, sometimes more advanced chelation like the DMSL, there's other chelation tools that we could do. But sometimes it's spirulina, chlorella, right? It's just like the basic food is medicine to be supporting the body. Yes, sometimes we need to be more advanced with chelation and detox.

Well, look, I think the chelators, the binders that we talked about, the glutathione and glutathione precursors, sometimes more advanced chelation like the DMSL, there's other chelation tools that we could do. But sometimes it's spirulina, chlorella, right? It's just like the basic food is medicine to be supporting the body. Yes, sometimes we need to be more advanced with chelation and detox.

Well, look, I think the chelators, the binders that we talked about, the glutathione and glutathione precursors, sometimes more advanced chelation like the DMSL, there's other chelation tools that we could do. But sometimes it's spirulina, chlorella, right? It's just like the basic food is medicine to be supporting the body. Yes, sometimes we need to be more advanced with chelation and detox.

But I wouldn't start there if you've never done this. I would start with seeing if you have the issue, do the things that I talked about with lowering inflammation, allowing your body to be able to handle this stuff. And things like spirulina, chlorella can be great. Cilantro can be great. I mentioned glutathione, liposomal glutathione. Antioxidants like vitamin C can be wonderful.

But I wouldn't start there if you've never done this. I would start with seeing if you have the issue, do the things that I talked about with lowering inflammation, allowing your body to be able to handle this stuff. And things like spirulina, chlorella can be great. Cilantro can be great. I mentioned glutathione, liposomal glutathione. Antioxidants like vitamin C can be wonderful.