Ethan Podolsky
speaker
900 appearances
27 recordings
1 series
first heard Nov 2024
last heard Jun 2025
Ethan Podolsky’s voice in public audio — every appearance, attributed to the second.
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Appearances
And I was wondering, is this all worth it? The thing I always tell people about that time was that it was insanely hectic because I felt like personally I was wearing seven or eight different hats. There was like producing the actual television layer. There was developing new graphics. There was literal set design every single day. There was participating in production of audio bits.
There was coordinating shoots that we were doing outside the show that turned into sort of digital exclusives on Fusion. I mean, all those things were definitely hard and time consuming. And there were a lot of fake it till you make it moments where you just didn't really know how to do this job for the first time, but you were the only person that was there to figure it out and do it.
And so I kind of appreciated that. I think it led to a lot of really valuable learning moments that I've applied later in my career, even though there were definitely...
moments of frustration of why don't we have the budget to do this and we have this really cool idea but we have to pare it down you know to the 10 or 15 percent version because we just don't have the resources but i do think that the end product we put out there was pretty wild and different and unique at the time and as the show kind of continued to grow that sort of stamp we put on things people took notice of what we were doing in a way that really wasn't being done anywhere else in sports radio or sports tvs that part of it while being hard was really really cool
If we want to be really cliche here and make a comparison to a sports team, that's kind of how those environments go. Like the highest performing environments, often there are moments of conflict, people going head to head, and that's sort of producing the best work. I think there are a lot of examples of that in art. There are examples of that in sports, examples of that in life.
I think that there were definitely times where we, of course, you know, maybe wish things would have gone a little bit more smoothly, but I do think that that was a product of The constraints we were under as a show, whether it was time or resources or budget or whatever else, all of us were trying to kind of pull in the same direction, which was let's do something creative.
Let's do something unique. Let's do something different. And I think that even if there was stress related to how are we going to get that done, I think at the end of the day, we did ultimately get that done in our own way.
Even if there was a better, grander vision for it, what ultimately made it to air, you know, it had to be unique and it had to be different because the response we got from the audience was a sort of a co-sign of that, of, hey, this is, we love this, we appreciate this. And I think, you know, that sort of ethos, while, you know, stressful at times for sure, was part of what made the show great.
Listen, boys, we got to talk about Jägermeister, a go-to guy at home, at the bar, or maybe even out at the rink. A drink so ice cold, it deserves its own video tribute at every sports bar across North America. No trash talk, no running its mouth. We love the confidence on them. Jägermeister sent us an ad to read on the show, but they're so confident they said, don't do any of that normal ad stuff.
Tell the listeners two things. Jägermeister is great, but everyone's been drinking it wrong. Damn, that's cold. Well, how should we be drinking it? They're so glad you asked. Ice cold at zero degrees Fahrenheit, to be exact. Ice cold shots of Jagermeister. That's it. That's all they want to tell you. So wherever you are, if you're hanging out with friends or at the bar, call the shots.
Cheers with ice cold shots of Jagermeister. Damn, that's cold.
Drink responsibly. Jagermeister liqueur, 35% alcohol by volume. Imported by Mass Jagermeister U.S. White Plains, New York. Now's a good time to remember where tequila's story truly began. In 1795, Cuervo invented tequila. Cuervo. What are you doing here? Cuervo. Anytime someone says Cuervo, I show up. Well, I do know that to be true, but even during ad reads, like... Cuervo.
Cuervo.
The tequila that invented tequila.
Cuervo.
Listen, boys, we got to talk about Jägermeister, a go-to guy at home, at the bar, or maybe even out at the rink. A drink so ice cold, it deserves its own video tribute at every sports bar across North America. No trash talk, no running its mouth. We love the confidence on them. Jägermeister sent us an ad to read on the show, but they're so confident they said, don't do any of that normal ad stuff.
Tell the listeners two things. Jägermeister is great, but everyone's been drinking it wrong. Damn, that's cold. Well, how should we be drinking it? They're so glad you asked. Ice cold at zero degrees Fahrenheit, to be exact. Ice cold shots of Jagermeister. That's it. That's all they want to tell you. So wherever you are, if you're hanging out with friends or at the bar, call the shots.
Cheers with ice cold shots of Jagermeister. Damn, that's cold.
Drink responsibly. Jagermeister liqueur, 35% alcohol by volume. Imported by Mass Jagermeister U.S. White Plains, New York.
I've never seen you this angry, Jorky.
Showing 841–860 of 900 · page 43 of 45
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