Gilly Smith
speaker
1,281 appearances
10 recordings
1 series
first heard May 2026
last heard 30 Jul
Gilly Smith’s voice in public audio — every appearance, attributed to the second.
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recordings per month · last 12 monthsRecordings per month over the last 12 months — 10 in all, peaking in Jul 2026 with 5.
Appearances
And what Caroline Kenyon, uh the founder of the World Food Photography Awards, um says, she says against the parched colours of the scene through the window, the rich crimson chairs give a regal quality to the setting, and though humbly dressed, her dignified bearing is queenly too.
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She has seen much in life, we are sure, but holds her head high.
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Exactly.
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The winner will take five thousand pounds away, but most importantly, the awards really shine a light on food photography.
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Why do you think food is so important?
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Thanks for listening.
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Pop over to my Substack for the runners up and winning images of the two categories we've been discussing.
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And if you'd like to support this ad and sponsor free podcast, click on the link in the show notes to contribute to my little icon.
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Kindness and I'll see you next
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Hello and welcome back to Cooking the Books with me, Jillie Smith, the podcast which takes us through four food moments from the books of our favourite food writers.
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It's about all of life through the prism of food.
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And at this point in most podcasts you'd find a sponsor read or random adverts before you get to your favourite show.
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You won't get that here, and that's because this podcast is sponsored by me.
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But I would love your help with that.
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I'm gonna tell you a little bit more about that later.
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First, we're off to lunch with Chetna Makan, the bake-off semi-finalist who's become one of our national treasures with her massive YouTube channel, Food with Chetna.
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Her latest book, Five Ingredient Indian, is yet another way how she makes Indian food simple enough to cook quick weekday suppers while keeping all the flavour.
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As we tucked into a feast from her book, I asked her how on earth she can make such delicious food.
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five ingredients.
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you're talking about your
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Showing 1081–1100 of 1,281 · page 55 of 65
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