Graeme Herterich
speaker
122 appearances
2 recordings
2 series
first heard May 2026
last heard 22 Jun
Graeme Herterich’s voice in public audio — every appearance, attributed to the second.
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recordings per month · last 12 monthsRecordings per month over the last 12 months — 2 in all, peaking in Jun 2026 with 1.
Appearances
So again, I think we're going to share the recipe today.
And that's actually Sally McKenna's recipe from Sally and John McKenna, the guides.
It's her recipe for butter and it's just making your own butter.
It sounds like a bit of a fluff, but it's gorgeous.
And you do get that byproduct of having buttermilk that you can then use in scones and things like that.
So making butter, it's just so simple.
It's literally over whipping cream.
And then you have to wash it and then you can flavour it.
But I love flavouring butters because you can use it for so much.
I love a citrus butter on a brack.
Yes, a little bit of orange zest and maybe a little bit of mixed spice into your butter.
And that to be able to put onto a brack is beautiful.
Bread and Butter Pudding.
Who doesn't love?
It's like, it's such a, it just reminds me of my mum actually, bread and butter pudding, because she always makes a good one.
But it's just so simple.
You have your, like...
stale bread a little bit of butter and then you're making a custard to go on top of it and baking it but you can do so much more like if you have leftover sourdoughs can be used or any bread really even croissants I've done it with croissants before or put a little bit of marmalade in bread and butter pudding yeah instead of the bread you can use croissants and do exactly the same thing or I have a very indulgent recipe in the book where you actually do it with brack
So it's a bracken butter pudding.
And that is really indulgent.
Showing 101–120 of 122 · page 6 of 7
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