Helen's Mum

It's Helen's mum here.

I would like to recommend something that Helen loved when she was growing up because she wasn't a breakfast girl.

So once I hit on this recipe, I made it for years every morning before she went to school.

It's French toast.

It's a really simple recipe.

If you do not know it, you can look it up or I can just give you a quick rundown.

You just get a pan, soak the fresh bread in egg

And a little bit of brown sugar, a little bit of vanilla, a little bit of milk.

Let it soak and then pop it into a pan and make it crunchy or just slightly golden brown.

Cook through and serve it with a fresh sprinkling of brown sugar.

You can put a little bit of lemon too if you want.

But Helen loved it and...

It was better that she ate something than nothing.

Thanks.

Bye now.