Horst Schulze

And then one day I was driving home, and he called me, and I answered, Stephen, that's how he talked.

I'm disappointed, so disappointed.

Yeah.

I said, why, Stephen?

You have still not written your own people, you wanted people to write your book.

Promise me you will.

I promise you.

A few months later, he died.

And that's when he died, I was so, and he always said, I want to be the one who rides you forward.

And he died.

And I said, Stephen, I write a book for you now.

Impacted me.

First, I would like to say that because I would like to impact young people in the conversation.

When you come to my age, you want to impact.

When I worked for Hyatt, I was food and beverage director.

That means I was in charge of the food and beverage operation of the hotel in Chicago.

A year and a half later, I got a call from Mr. Freund, who was the president of Hyatt at the time, and said, Horst, sit down.

We have something wonderful for you.

You have done a great job with the European flair and all those things.

We have what is maybe the best hotel in the company