Joe Flam
speaker
6,542 appearances
18 recordings
1 series
first heard May 2026
last heard 3d ago
Joe Flam’s voice in public audio — every appearance, attributed to the second.
Trend
recordings per month · last 12 monthsRecordings per month over the last 12 months — 18 in all, peaking in Jun 2026 with 5.
Appearances
The Chef's Cut · Top Chefs’ Pantry Must-Haves: What’s Worth Buying and What Isn’t · 14 Sep 2026
podcast
But it's one of those ones where it's just like it instantly makes it better.
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Are they a little
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do they taste like?
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It's just that they are a little sweeter.
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They're a little more flavorful.
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There's just a little bit less water content to them.
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So it's not just that, like, tomato watery sauce.
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Like, there's more depth to it.
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So it's just, like, whether you're making a pomodoro, you're making a ragu, like, you know, Christmas time we braise squid in tomato sauce.
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And, like, just, like, it makes everything just, like, a little bit more.
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It's like a cheat code.
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Right.
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Whether I'm throwing it in a, you know, I make like a Tuscan soup where it's like, you know, like sausage and beans and kale.
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And like you throw a can of tomatoes in there and like, you know, chicken broth.
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And, you know, so it's just all sorts of stuff.
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You know what I mean?
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Yeah.
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You take a can, throw it in a pan, chili flakes, garlic, crack a couple eggs in it.
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You know, you do eggs in purgatory and it's like super, super delicious, like much fancier looking breakfast than it is.
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And so it's like it just it's just so, so versatile.
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Showing 841–860 of 6,542 · page 43 of 328
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