Marcy Blum
👤 Speaker
556
total appearances
Appearances Over Time
Podcast Appearances
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
It was 1970 in lieu of college, and we went up there and—
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
As I always say, planted vegetables upside down for a year.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
And then they said, okay, this isn't working.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
Came back to New York.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
I didn't know what I wanted to do.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
And my mother was a great cook.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
And I started taking cooking courses.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
And I went to Cordon Bleu in Paris and loved it even more.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
Wow, real Julia Child.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
Yeah, it was really amazing.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
And the Culinary Institute of America started accepting females.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
So there were 50 of us in the first year.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
It was kind of fun.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
Yeah.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
That's exciting.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
It was.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
And I worked as a chef.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
I'm a good cook.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
I was a terrible chef.
The Run-Through with Vogue
Two Top Wedding Planners Share Trade Secrets
I'm really not very good at making the same thing every day taste exactly as it did the day before.