Nick DiGiovanni
👤 SpeakerAppearances Over Time
Podcast Appearances
I love the glass this comes in.
I'm gonna be so drunk.
And then one more quick step, because our food's coming out, the Long Island iced tea.
Here you get one slice of pizza at a time, but it's bottomless.
And for 16 pounds to get endless pizza, I think that's a fantastic deal.
But we have one big problem.
Even Gordon himself said pineapple shouldn't be on pizza.
What the are you doing?
This smells amazing, looks amazing.
Let's see how it tastes.
Well, it certainly doesn't change the fact that pineapple should never, ever be on pizza.
This is delicious.
This is a mac and cheese done in a pizza oven, and just by looking at it, I can already tell that it's gonna be good.
It tastes like there's a tiny hint of mustard in the mac and cheese, in the best way possible.
It's either that or mayonnaise.
Can I just uncover Gordon's secret to good mac and cheese?
Slice number two for us.