Menu
Sign In Search Podcasts Libraries Charts People & Topics Add Podcast API Blog Pricing

Nick DiGiovanni

πŸ‘€ Speaker
4545 total appearances
Voice ID

Voice Profile Active

This person's voice can be automatically recognized across podcast episodes using AI voice matching.

Voice samples: 1
Confidence: Medium

Appearances Over Time

Podcast Appearances

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

After all, avocado is a fruit and not a veggie.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

This avocado toast has watermelon radish.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

To me, this is one of the most naturally beautiful foods on the planet.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

But this thing is so loaded up with sitar chickpeas, roasted tomatoes, and feta cheese, that I've gotta eat this one with a fork.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

Manny, you want a bite?

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

Moving on to my favorite breakfast, Eggs Benedict.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

But once again, we've got to test the yolks.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

Here we go.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

If you're going to serve Eggs Benedict, you'd better make sure you also include some home fries.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

I really need to focus on saving space today for lunch and dinner.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

But for now, I'm going to take a quick pit stop at the Bloody Mary.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

And then move on to this giant cinnamon roll, which is covered in chocolate covered bacon and a beautiful butterscotch caramel.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

Holy .

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

I've eaten a lot of food over the years and I can safely say, I don't think I've ever had anything like this.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

Man, I don't need your help.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

Okay.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

One of our last two dishes for breakfast, we have a flat iron steak with some eggs.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

I'll take a piece of my steak, dip it into the egg, then into the Bearnaise sauce.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

Mmm, delicious.

Nick DiGiovanni
I Ate In The World's Fanciest Hotel ($100,000)

But I hear we have some A5 Wagyu steak coming later with dinner, so I'm gonna save a little bit of space and move on to the pancakes.