Nick DiGiovanni
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Podcast Appearances
It's super crispy, too.
Next up, I'm going to try one of these shrimp shumai.
Look at how perfect and delicate the crimping is on these.
And I'll bet they taste even better than they look.
That's really good.
It almost has more shrimp flavor than an actual shrimp.
Oh, my gosh.
I've actually never tried a chicken foot, but I'm always into trying new stuff.
Oh, that's spicy.
Was yours not really spicy?
I'm such a baby with spice.
I'm still working on my spice tolerance.
While Manny enjoys some of these cucumbers here, I'm gonna go ahead and pour myself a cup of tea to wash that down.
You definitely can't have dim sum without having a pork dumpling.
Super flavorful dumplings.
And to finish, while I let Manny go to town on this beautiful Maine lobster, I'm gonna go ahead and have a few of these beautiful wok fried noodles with barbecue pork.