Paolo Tini

speaker

2,674 appearances 161 recordings 1 series first heard Nov 2025 last heard 10 Sep

Paolo Tini’s voice in public audio — every appearance, attributed to the second.

Trend

recordings per month · last 12 months

Recordings per month over the last 12 months — 161 in all, peaking in Jul 2026 with 20.

Appearances

newest first · ▶ plays the moment

JP Peterson Show | Tampa Bay Sports, Bucs, Rays & Lightning Talk · Lightning Win Raises Questions | Rays Hit The Road | Bucs Plotting A QB Move? · 14 Apr 2026 podcast

It's a great family story we're proud of. voice-verified

Our family moved from Rim in Italy in 1984. voice-verified

My dad Caesar started Donatello, and that's where I got the start in the restroom business. voice-verified

We started Cafe Paradiso in South McDill in 1995. voice-verified

And we've been there ever since. voice-verified

From our traditional subuko, a veal slow roast for four hours, to our daily fresh catch, the Grupa Paradiso, with a picata sauce and lobster claw meat, homemade pasta like lasagna, farfale salchicha, which is a bow tie pasta homemade with fresh sausage. voice-verified

Hold on a minute, JP's fake. voice-verified

I love it! voice-verified

So come and have a glass of wine with me on South McDill. voice-verified

Get a reservation open table and see all our five-star reviews. voice-verified

Ciao, see you soon at Paradiso! voice-verified

Wow, we got a winner. voice-verified

JP Peterson Show | Tampa Bay Sports, Bucs, Rays & Lightning Talk · Rays Sweep Yankees, Chandler Simpson is Red Hot & Rory-Coaster Thrills in Victory | JP Peterson Show · 13 Apr 2026 podcast

Wow, Paolo Tini here, owner of Cafe Paradiso, voted number three People's Choice Award on open table.

I want to thank all our loyal family of customers that have been enjoying our great traditional Italian dishes we make from scratch every day.

It's a great family story we're proud of.

Our family moved from Rim and Italy in 1984.

My dad Caesar started Donatello, and that's where I got the start in the restaurant business.

I started Cafe Paradiso in South McDill in 1995.

And we've been there ever since.

From our traditional Sobuco, a veal slow roast for four hours, to our daily fresh catch, the Grupa Paradiso, with a picata sauce and lobster claw meat, homemade pasta like lasagna, farfale saucicha, which is a bow tie pasta homemade with fresh sausage.

Showing 1201–1220 of 2,674 · page 61 of 134