Phil Robertson

For old people.

For old people.

For old people.

This is going to be weird, and y'all think I'm kidding, but I'm really not. Is a pickle, an actual pickle, involved? No. I don't know where that came from. So there's no, you don't eat a pickle after the game or whatever.

This is going to be weird, and y'all think I'm kidding, but I'm really not. Is a pickle, an actual pickle, involved? No. I don't know where that came from. So there's no, you don't eat a pickle after the game or whatever.

This is going to be weird, and y'all think I'm kidding, but I'm really not. Is a pickle, an actual pickle, involved? No. I don't know where that came from. So there's no, you don't eat a pickle after the game or whatever.

That was throwing me off. I guess I could have looked it up, but I would just be embarrassed to.

That was throwing me off. I guess I could have looked it up, but I would just be embarrassed to.

That was throwing me off. I guess I could have looked it up, but I would just be embarrassed to.

I do. I own Oracle in my portfolio, so I didn't even realize they own NetSuite.

I do. I own Oracle in my portfolio, so I didn't even realize they own NetSuite.

I do. I own Oracle in my portfolio, so I didn't even realize they own NetSuite.

Well, I've told y'all before I saw a man who was a, let's just say he was a little off, but he was one of our cameramen, which my dad said was a prerequisite to being a cameraman. You had to be weird because every cameraman he met was weird. But he used to be a health food inspector. So whatever degree you get,

Well, I've told y'all before I saw a man who was a, let's just say he was a little off, but he was one of our cameramen, which my dad said was a prerequisite to being a cameraman. You had to be weird because every cameraman he met was weird. But he used to be a health food inspector. So whatever degree you get,

Well, I've told y'all before I saw a man who was a, let's just say he was a little off, but he was one of our cameramen, which my dad said was a prerequisite to being a cameraman. You had to be weird because every cameraman he met was weird. But he used to be a health food inspector. So whatever degree you get,

that clarifies that but what i learned is the way you get that is you just you'll try anything i told this story before on earlier podcast but one day we were filming it was boring we were in a duck blind no ducks were flying he found a jar of pickles that had fallen through one of the cracks in the duck blind and the expiration date was like 11 years old and they didn't look like

that clarifies that but what i learned is the way you get that is you just you'll try anything i told this story before on earlier podcast but one day we were filming it was boring we were in a duck blind no ducks were flying he found a jar of pickles that had fallen through one of the cracks in the duck blind and the expiration date was like 11 years old and they didn't look like

that clarifies that but what i learned is the way you get that is you just you'll try anything i told this story before on earlier podcast but one day we were filming it was boring we were in a duck blind no ducks were flying he found a jar of pickles that had fallen through one of the cracks in the duck blind and the expiration date was like 11 years old and they didn't look like

Pickles, like green pickles. They kind of had a brown fuzz over them. But they've been in here 11 years. And we're all sitting there, and he's like, hun, everybody's like, gross, that's terrible. He pops the top. Of course, we're not thinking this guy used to be a food inspector. And he grabs one of those pickles, and it's just slime falling out of it.

Pickles, like green pickles. They kind of had a brown fuzz over them. But they've been in here 11 years. And we're all sitting there, and he's like, hun, everybody's like, gross, that's terrible. He pops the top. Of course, we're not thinking this guy used to be a food inspector. And he grabs one of those pickles, and it's just slime falling out of it.